From the moment I saw this incredible (dairy and gluten-free!) recipe from Brooke Meredith of A Conscious Collection, I wanted to share it with the JSHealth Community. Who doesn’t love freshly baked donuts? And be sure to check out her tip for the perfect reheat – bake them on a weekend and you can look forward to a special “treat yourself” breakfast on Monday and Tuesday too!
Baked Cinnamon Donuts
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